Last week I posted a review of a mac and cheese that I did not like. This week I am happy to announce I am posting a good review! This chocolate cake mix is very moist and not too sweet. I am still working on being able to find a frosting I can make for the top but I'll take at least cake for now. The cake required eggs, oil or butter, and milk (can use water to make it dairy free). I used egg white, vegetable oil and vanilla soy milk (this time the vanilla helped the recipe unlike last time :-) * ).
The cake came out really moist, not to heavy, and the perfect amount of sweet and chocolate. Like I said, I'm still looking for a good frosting but what girl can resist chocolate cake?
*This cake can be dairy, egg, and soy free depending on what your allergy needs are
Till next time...